Rosemary Grilled Beef & Vegetables
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UPC Code
025800000135
Data Source
USDA
Calories
270
Total Fat
8g
10%
Saturated Fat
3g
15%
Cholesterol
36mg
12%
Sodium
599mg
26%
Total Carbohydrate
30.1g
11%
Dietary Fiber
5.1g
18%
Sugars
13g
Protein
17g
34%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 255 g of Rosemary Grilled Beef & Vegetables are
46% in carbs, 28% in fat, and 26% in protein.
carbs:
46%
fat:
28%
protein:
26%
Carbs to Weight Ratio
The carbs to weight ratio of Rosemary Grilled Beef & Vegetables is 12%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Rosemary Grilled Beef & Vegetables is estimated to be 78%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Seasoned Vegetable Blend (Roasted Sweet Potatoes, Onions, Roasted Brussel Sprouts, Extra Virgin Olive Oil, Roasted Granulated Garlic, Salt), Seasoned Cooked Grilled Sirloin Beef Steak Strips And Corn Starch Product(Sirloin Beef, Beef Broth, Corn Starch, Salt, Sugar, Seasoning [Yeast Extract, Citrus Extract], Malt Extract, Sunflower Oil, Spice, Spice Extractives), Sauce (Water, Burgundy Wine, Tomato Paste, Corn Starch, Red Wine Vinegar, Beef Stock, Onion Juice Concentrate, Roasted Red Bell Pepper Puree, Natural Flavor, Molasses, Spices, Roasted Granulated Garlic, Salt, Garlic, Salt, Garlic, Beef Fat, Garlic Powder).
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