Saltie Public Food Database

Light Ice Cream

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Brand Hostess
UPC Code 041548259321
Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.41 L
Serving Sizes 0.5 cup (65g)
cup
Calories 130
Total Fat 3g 4%
Saturated Fat 1.5g 8%
Cholesterol 5mg 2%
Sodium 45mg 2%
Total Carbohydrate 23g 8%
Dietary Fiber 0g 0%
Sugars 17g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Light Ice Cream are 72% in carbs, 21% in fat, and 6% in protein.

carbs: 72%
fat: 21%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Light Ice Cream is 35%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Light Ice Cream is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Skim Milk, Corn Syrup, Sugar, Chocolate Cake Pieces (Sugar, Soybean Oil, Wheat Flour, Eggs, Cocoa Processed With Alkali, Corn Syrup, Water, Corn Starch, Natural Flavor, Salt, Soy Lecithin, Xanthan Gum), Coconut Swirl (Corn Syrup, Coconut Cream [Coconut Extract, Water, Xanthan Gum, Carrageenan, Guar Gum], Water, Sugar, Coconut, Corn Starch, Rice Starch, Fruit And Vegetable Juice For Color, Salt, Maltodextrin, Gum Arabic, Carob Bean Gum, Natural Flavor), Cream, Maltodextrin, Whey Protein Concentrate, Natural Flavor, Propylene Glycol Monostearate, Guar Gum, Corn Starch, Monoglycerides, Xanthan Gum, Carrageenan, Vitamin A Palmitate.

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