Chocolate Babka

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Brand Marketside

UPC Code 681131248198

Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs/454 g

Serving Sizes 2 oz (56g)

Calories 270

Total Fat 15g 19%

Saturated Fat 4g 20%

Cholesterol 25mg 8%

Sodium 50mg 2%

Total Carbohydrate 31g 11%

Dietary Fiber 1g 4%

Sugars 17g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Chocolate Babka are 45% in carbs, 49% in fat, and 6% in protein.

carbs: 45%

fat: 49%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Babka is 55%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Babka is estimated to be 11%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chocolate Filling (Sugar, Cocoa Powder, Canola Oil, Cocoa Liquor, Salt), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Palm Oil Shortening, Sugar, Egg, Pastry Flour, Water, Orange Juice (Filtered Water, Orange Juice Concentrate), Invert Sugar, Yeast, Tofu (Filtered Water, Soybeans, Calcium Sulfate, Magnesium Chloride), Powdered Sugar (Cane Sugar, Cornstarch, Cocoa Powder), Modified Tapioca Starch, Enzyme, Salt, Cake Flour, Light Brown Sugar (Cane Sugar, Molasses), Corn Syrup, Guar Gum, Natural Flavors, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Tapioca Starch, Cinnamon, Soy Lecithin, Modified Cornstarch, Xanthan Gum.