Saltie Public Food Database

Stock

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UPC Code 761088801858
Data Source USDA

Nutrition Facts

Serving Sizes 4 oz (113g)
oz
Calories 25
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 400mg 17%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Stock are 47% in carbs, 53% in fat, and 0% in protein.

carbs: 47%
fat: 53%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Stock is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Stock is estimated to be 97%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Red Wine (Burgundy Wine, Salt, Potassium Metabisulfite (Preservative), Potassium Sorbate [Preservative]), Vegetable Broth (Celery, Onions, Carrots), Tomato Paste (Salt, Citric Acid), Beef Base (Salt, Sugar, Hydrolyzed Soy Protein, Maltodextrin, Beef Fat, Hydrolyzed Corn Protein, Onion Powder, Caramel Color, Spice Extractives, Disodium Inosinate, Disodium Guanylate), Blended Oil (Olive Oil, Extra Virgin Olive Oil), Garlic, Cultured Dextrose/maltodextrin, Modified Food Starch, Thyme, Rosemary, Salt, Bay Leaves, Caramel Color.

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