Muffin, Blueberry
🍽
UPC Code
894537000288
Data Source
USDA
Package Weight
4.6 oz/130 g
Serving Sizes
1 muffin (130g)
Calories
500
Total Fat
28g
36%
Saturated Fat
3g
15%
Cholesterol
90mg
30%
Sodium
240mg
10%
Total Carbohydrate
56.9g
21%
Dietary Fiber
1g
4%
Sugars
33g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 muffin of Muffin, Blueberry are
45% in carbs, 50% in fat, and 5% in protein.
carbs:
45%
fat:
50%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Muffin, Blueberry is 44%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Muffin, Blueberry is estimated to be 30%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Canola Oil, Water, Egg, Blueberry, Egg Yolk, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Non Fat Dried Milk, Food Starch Modified, Glycerol, Salt, Natural Flavor, Lactic Acid, Propylene Glycol Esters, Mono & Diglycerides, Sodium Stearoyl Lactylate, Potassium Sorbate (Preservative), Guar Gum, Xanthan Gum, Silicon Dioxide.
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