Sweet Butternut Squash Ravioli
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UPC Code
075450088717
Data Source
USDA
Serving Sizes
12 pieces (140g)
Calories
360
Total Fat
13g
17%
Saturated Fat
8g
40%
Cholesterol
95mg
32%
Sodium
540mg
23%
Total Carbohydrate
64g
23%
Dietary Fiber
5g
18%
Sugars
11g
Protein
9g
18%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 12 pieces of Sweet Butternut Squash Ravioli are
63% in carbs, 29% in fat, and 9% in protein.
carbs:
63%
fat:
29%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of Sweet Butternut Squash Ravioli is 46%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Sweet Butternut Squash Ravioli is estimated to be 39%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Filling: Butternut Squash, Bread Crumbs (Wheat Flour, Yeast, Salt), Butter, Sugar, Salt, Natural Flavor. Pasta: Wheat Flour, Pasteurized Egg, Durum Wheat Semolina.
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