This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Low Fat Ice Cream (Ice Cream Mix [Milk, Stabilizer (Corn Maltodextrin, Whey Protein Concentrate, Milk Protein Concentrate, Guar Gum, Mono & Diglycerides, Polysorbate, Xanthan Gum, Carrageenan), Sugar, Nonfat Milk, Corn Syrup], Natural Flavor, Annatto Extract), Raspberry Topping (Red Raspberry Puree, Fructose, Water, Modified Tapioca Starch, Natural Raspberry Flavor [With Other Natural Flavors], Salt, Xanthan Gum), Graham Cracker Crust (Graham Cracker Crumbs [Wheat Flour, Whole Wheat/graham Flour Blend, Sugar, Canola Oil, Molasses, Honey, Salt, Sodium Bicarbonate], Soybean Oil, Fructose), Cheesecake Flavored Confectionary Pieces (Whole Milk, Sugar, Cream Cheese [Milk And Cream, Cheese Culture, Salt, Carob Bean Gum], Coconut Oil, Cocoa Butter, Nonfat Milk, Soy Lecithin, Buttermilk Powder, Sweet Cream Powder, Natural Flavors, Sodium Phosphate, Milkfat, Whey Powder).