Saltie Public Food Database

Tomato & Ricotta Pasta Sauce

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Brand Fior Fiore
UPC Code 8115780303028
Data Source USDA

Nutrition Facts

Serving Sizes 1/2 cup (125g)
cup
Calories 180
Total Fat 11g 14%
Saturated Fat 3g 15%
Cholesterol 10mg 3%
Sodium 690mg 30%
Total Carbohydrate 15g 5%
Dietary Fiber 3g 11%
Sugars 8g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Tomato & Ricotta Pasta Sauce are 34% in carbs, 55% in fat, and 11% in protein.

carbs: 34%
fat: 55%
protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Tomato & Ricotta Pasta Sauce is 12%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tomato & Ricotta Pasta Sauce is estimated to be 75%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Diced Tomato In Tomato Juice, Tomato Paste, Ricotta Cheese (Whey, Milk, Salt, Acidity Regulator: Lactic Acid), Sunflower Seed Oil, Glucose, Syrup, Natural Flavor, Onion, Cashews, Grana Padano Cheese (Milk, Salt, Rennet, Preservative: Egg White Lysozyme), Salt, Extra Virgin Olive Oil, Sugar, Pecorino Cheese, Yeast Extract, Artificial Flavors, Rice Starch, Parsley, Acidity Regulator: Lactic Acid, Black Pepper

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