Saltie Public Food Database

Drinkable Low Fat Yogurt, Strawberry

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UPC Code 857468003131
Data Source USDA

Nutrition Facts

Package Weight 24 fl oz/720 mL
Serving Sizes 6 oz (177ml)
oz
Calories 150
Total Fat 2.5g 3%
Saturated Fat 1.5g 8%
Cholesterol 11mg 4%
Sodium 85mg 4%
Total Carbohydrate 26.9g 10%
Dietary Fiber 2g 7%
Sugars 21.1g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 6 oz of Drinkable Low Fat Yogurt, Strawberry are 70% in carbs, 15% in fat, and 16% in protein.

carbs: 70%
fat: 15%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Drinkable Low Fat Yogurt, Strawberry is 15%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Drinkable Low Fat Yogurt, Strawberry is estimated to be 80%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Pasteurized Grade A Nonfat Milk And Nonfat Milk, Strawberry Base (Strawberries, Naturally Milled Cane Sugar, Inulin, Water, Modified Food Starch, Natural Flavor, Vegetable Protein, Tricalcium Phosphate, Purple Carrot Concentrate And Annatto For Color, Sodium Benzoate And Potassium Sorbate To Maintain Freshness, Sodium Citrate, Ascorbic Acid [Vit. C]], Sugar, Modified Food Starch, Kosher Gelatin, Live Active Yogurt Cultures [S. Thermophilus, L Bulgaricus, L Lactis, L Acidophilus].

Also by Glenoaks Farms

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