Vegan Soy Based Veggie Burger With Grill Flavor
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UPC Code
041498246341
Data Source
USDA
Package Weight
10 oz/284 g
Serving Sizes
2.5 oz (71g)
Calories
100
Total Fat
1g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
320mg
14%
Total Carbohydrate
6g
2%
Dietary Fiber
4g
14%
Sugars
0g
Protein
16g
32%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2.5 oz of Vegan Soy Based Veggie Burger With Grill Flavor are
25% in carbs, 9% in fat, and 66% in protein.
carbs:
25%
fat:
9%
protein:
66%
Carbs to Weight Ratio
The carbs to weight ratio of Vegan Soy Based Veggie Burger With Grill Flavor is 8%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Vegan Soy Based Veggie Burger With Grill Flavor is estimated to be 68%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Filtered Water, Soy Protein Concentrate, Wheat Gluten, Cellulose Gum, Natural Flavors, Salt, Dried Onion, Sesame Oil, Spices.
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