Cheesecake Cups, Salted Caramel, Salted Caramel

🧀

Brand Les Desserts

UPC Code 853264005188

Data Source USDA

Nutrition Facts

Package Weight 5.9 oz/168 g

Serving Sizes 1 cheesecake (84g)

cheesecake

Calories 240

Total Fat 13g 17%

Saturated Fat 8g 40%

Cholesterol 75mg 25%

Sodium 310mg 13%

Total Carbohydrate 28g 10%

Dietary Fiber 0g 0%

Sugars 21g

Protein 6g 12%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cheesecake of Cheesecake Cups, Salted Caramel, Salted Caramel are 44% in carbs, 46% in fat, and 9% in protein.

carbs: 44%

fat: 46%

protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Cheesecake Cups, Salted Caramel, Salted Caramel is 33%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheesecake Cups, Salted Caramel, Salted Caramel is estimated to be 44%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream Cheese Neufchatel Fat Reduced (Pasteurized Milk And Cream, Skim Milk, Cheese Culture, Salt, Stabilizers [Carob Bean And/or Xanthan And/or Guar Gums]), Sugar, Eggs, Honey Graham Crumbs (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], High Fructose Corn Syrup, Whole Wheat Flour, Vegetable Oil [Soybean, Palm, Palm Kernel Oil], Contains 2% Or Less Of: Baking Soda, Salt, Honey, Soy Lecithin), Half & Half (Milk, Cream, Disodium Phosphate, Sodium Citrate, Carrageenan), Butter (Pasteurized Cream, Natural Flavorings), Bleached Wheat Flour, Natural Caramel Flavor, Salt.