Saltie Public Food Database

Chef's Recipe Clam Chowder

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UPC Code 761088191829
Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs/454 g
Serving Sizes 1 cup (245g)
cup
Calories 230
Total Fat 15g 19%
Saturated Fat 8g 40%
Cholesterol 49mg 16%
Sodium 3090mg 134%
Total Carbohydrate 21g 8%
Dietary Fiber 1g 4%
Sugars 1g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Chef's Recipe Clam Chowder are 35% in carbs, 56% in fat, and 10% in protein.

carbs: 35%
fat: 56%
protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Chef's Recipe Clam Chowder is 9%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chef's Recipe Clam Chowder is estimated to be 83%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Heavy Cream (Heavy Cream, Skim Milk, Contains Less Than 1% Of Carrageenan, Mono & Diglycerides And Polysorbate 80), Clam Stock (Salt, Cured Anchovy, Flavor And Potato Flour), Russet Potatoes, Clams Ocean Clams And Juice, Salt, Sodium Tripolyphosphate ( To Retain Natural Juices, Calcium Disodium Edta (To Protect Color), Onion Modified Food Starch, Base Clam (Concentrate Sea Clam Broth), Butter Blend (Liquid And Partially Hydrogenated Soybean Oil, Water, Butter [Cream, Salt, Annatto Color), Nonfat Dry Milk, Soy Lecithin, Potassium In Sorbate, Sodium Benzoate And Citric Acid (Preservatives), Artificial Flavor, Vitamin A Palmitate, Beta Carotene [Color], Unbleached Wheat Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Celery, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Cultured Dextrose, Maltodextrin, Salt, Onion Powder, Garlic Powder, Yeast Extract, Thyme, White Pepper.

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