Saltie Public Food Database

Rainbow Cheese Tortellini

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UPC Code 011110658746
Data Source USDA

Nutrition Facts

Package Weight 20 oz/566 g
Serving Sizes 0.75 cup (100g)
cup
Calories 290
Total Fat 6g 8%
Saturated Fat 2g 10%
Cholesterol 30mg 10%
Sodium 280mg 12%
Total Carbohydrate 49g 18%
Dietary Fiber 2g 7%
Sugars 4g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.75 cup of Rainbow Cheese Tortellini are 67% in carbs, 18% in fat, and 15% in protein.

carbs: 67%
fat: 18%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Rainbow Cheese Tortellini is 49%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Rainbow Cheese Tortellini is estimated to be 34%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasta: Durum Wheat Semolina, Water, Eggs, Egg Yolks, Garlic Powder, Spinach Powder, Beet Powder, Paprika, Herbs. Filling: Cheese (Ricotta, Parmesan, Mozzarella, Swiss, Provolone [Whey, Milk, Bacterial Culture, Salt, Citric Acid, Lipase, Microbial Enzymes, Calcium Chloride, Cellulose]), Whey Powder, Toasted Wheat Crumbs (Enriched Durum Wheat Flour [Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Canola Oil, Parmesan Cheese Flavor (Parmesan Cheese [Milk, Starter Culture, Salt, Enzymes], Water), Salt, Garlic Powder, Onion Powder.

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