Gluten Free White Mac'n Cheese
🧀
UPC Code
810882010628
Data Source
USDA
Package Weight
6.3 oz/180 g
Serving Sizes
1 entree (180g)
Calories
290
Total Fat
8g
10%
Saturated Fat
5g
25%
Cholesterol
76mg
25%
Sodium
360mg
16%
Total Carbohydrate
37.1g
13%
Dietary Fiber
3.1g
11%
Sugars
2g
Protein
12g
24%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 entree of Gluten Free White Mac'n Cheese are
55% in carbs, 27% in fat, and 18% in protein.
carbs:
55%
fat:
27%
protein:
18%
Carbs to Weight Ratio
The carbs to weight ratio of Gluten Free White Mac'n Cheese is 21%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gluten Free White Mac'n Cheese is estimated to be 68%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pasta (Water, Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Salt, Xanthan Gum), Cheese Sauce (Water, [Nonfat Dry Milk, Corn Starch], White Cheddar [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Heavy Cream, White Bean Puree, Sea Salt), Cheese Topping (White Cheddar, Pizza Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes].
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