Saltie Public Food Database

Atlantic Salmon Fillet With Blackened Cajun

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Brand Bantry Bay
UPC Code 856382003487
Data Source USDA

Nutrition Facts

Package Weight 4 oz/115 g
Serving Sizes 4 oz (115g)
oz
Calories 244
Total Fat 17g 22%
Saturated Fat 3g 15%
Cholesterol 59mg 20%
Sodium 296mg 13%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 22g 44%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Atlantic Salmon Fillet With Blackened Cajun are 2% in carbs, 62% in fat, and 36% in protein.

carbs: 2%
fat: 62%
protein: 36%

Carbs to Weight Ratio

The carbs to weight ratio of Atlantic Salmon Fillet With Blackened Cajun is 1%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Atlantic Salmon Fillet With Blackened Cajun is estimated to be 65%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Atlantic Salmon, Rapeseed Oil, Salt, Palm Oil Fat, Paprika, Pepper, Onion, Garlic, Spice (Cayenne), Basil, Bell Peppers, Color: Paprika Extract; Oregano, Thyme, Yeast Extract, Antioxidant: Sodium Ascorbate; Acidity Regulators: Potassium Citrate, Trisodium Citrate.

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