Applewood Smoked Bacon Wrapped Beef Tenderloin Steaks

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Brand Great American

UPC Code 079041743276

Data Source USDA

Nutrition Facts

Package Weight 30 oz/1.875 lbs/850 g

Serving Size 142g

Calories 270

Total Fat 16g 21%

Saturated Fat 5g 25%

Cholesterol 80mg 27%

Sodium 1110mg 48%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Sugars 0g

Protein 30g 60%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 142 g of Applewood Smoked Bacon Wrapped Beef Tenderloin Steaks are 1% in carbs, 54% in fat, and 45% in protein.

carbs: 1%

fat: 54%

protein: 45%

Carbs to Weight Ratio

The carbs to weight ratio of Applewood Smoked Bacon Wrapped Beef Tenderloin Steaks is 1%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Applewood Smoked Bacon Wrapped Beef Tenderloin Steaks is estimated to be 67%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef Tenderloin, Water, Less Than 24 Salt, Natural Flavors (Including Mesquite Smoke), Sodium Lactate, Sodium Acetate, Torula Yeast, Autolyzed Yeast Extract, Sodium Phosphate, Wrapped In Bacon Cured With: Water, Salt, Natural Flavors (Including Applewood Smoke), Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.