Brownie, Salted Caramel
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UPC Code
851668003175
Data Source
USDA
Package Weight
5 oz/142 g
Serving Sizes
0.25 brownie (38g)
Calories
190
Total Fat
10g
13%
Saturated Fat
5g
25%
Cholesterol
15mg
5%
Sodium
190mg
8%
Total Carbohydrate
26g
9%
Dietary Fiber
0.7g
2%
Sugars
19g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 brownie of Brownie, Salted Caramel are
53% in carbs, 45% in fat, and 2% in protein.
carbs:
53%
fat:
45%
protein:
2%
Carbs to Weight Ratio
The carbs to weight ratio of Brownie, Salted Caramel is 68%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Brownie, Salted Caramel is estimated to be 3%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Brownie Base (Sugar, Enriched Flour Bleached [Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Palm Oil, Leavening [Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate], Modified Corn Starch Cocoa, Cocoa Processed With Alkali, Whey, Propylene Glycol Mono- & Diesters Of Fatty Acids, Salt, Corn Starch, Dicalcium Phosphate, Datem, Mono- & Diglycerides, Xanthan Gum, Sodium Stearoyl Lactylate, Artificial Flavor, Soy Flour, Egg), Caramel [Caramel Bits (Corn Syrup, Liquid Sugar, Skim Milk, Butter, Natural Flavor, Soy Lecithin), Evap. Milk (Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3)], Salted Butter (Past. Cream), Chocolate Chips (Chocolate Liquor, Vanillin), Raw Pecans, Chocolate Curls (Cocoa Mass, Cocoa Butter, Natural Vanilla Flavor), Sea Salt.
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