Saltie Public Food Database

Mini Boston Cream Bomb Cake

🍰
UPC Code 023933685151
Data Source USDA

Nutrition Facts

Package Weight 4.51 oz
Serving Sizes 2.26 oz (64g)
oz
Calories 200
Total Fat 11g 14%
Saturated Fat 4g 20%
Cholesterol 20mg 7%
Sodium 95mg 4%
Total Carbohydrate 22g 8%
Dietary Fiber 1g 4%
Sugars 15g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2.26 oz of Mini Boston Cream Bomb Cake are 45% in carbs, 51% in fat, and 4% in protein.

carbs: 45%
fat: 51%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Mini Boston Cream Bomb Cake is 34%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mini Boston Cream Bomb Cake is estimated to be 45%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crumb Cake (Sugar, Bleached Wheat Flour, Modified Food Starch, Soybean Oil, Leavening [Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate] Natural And Artificial Flavor, Dairy Whey [Milk], Soy Flour, Salt, Wheat Gluten, Emulsifiers [Propylene Glycol Monoesters, Monoglycerides, Sodium Stearoyl Lactylate]), Whole Eggs, Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Soya Lecithin, Vanilla Extract), Trans Fat Free Shortening (Palm Oil), Fondant (Liquid Sugar, Corn Syrup), Creme Base (Food Starch Modified, Dextrose, Salt, Titanium Dioxide, Carrageenan, Glucono Delta Lactone, Sodium Benzoate, Potassium Sorbate, Artificial Flavor, Yellow #5, Yellow #6), Sour Cream (Cultured Milk, Cream, Non Fat Milk Solids, Modified Food Starch, Guar Gum, Carrageenan, Locust Bean Gum), Evaporated Milk (Milk, Disodium Phosphate, Carrageenan, Vitamin D). Contains 2% Or Less Of The Following: Butter (Cream), Cocoa Processed With Alkali.

Also by Dierbergs Bakehouse

Other Foods