Sriracha Slaw

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Brand Spring Glen Fresh Foods

UPC Code 044284296117

Data Source USDA

Nutrition Facts

Package Weight 15 oz/425 g

Serving Sizes 0.5 cup (113g)

cup

Calories 180

Total Fat 15g 19%

Saturated Fat 2.5g 13%

Cholesterol 15mg 5%

Sodium 499mg 22%

Total Carbohydrate 13g 5%

Dietary Fiber 2g 7%

Sugars 9g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Sriracha Slaw are 27% in carbs, 71% in fat, and 2% in protein.

carbs: 27%

fat: 71%

protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Sriracha Slaw is 12%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sriracha Slaw is estimated to be 74%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cabbage, Mayonnaise (Soybean Oil, Corn Syrup, Water, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Of Salt, Spice, Calcium Disodium Edta Added To Protect Flavor), Carrots, Apple Cider Vinegar, Sugar, Sriracha Sauce (Chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Contains Sodium Bisulfate As Preservatives, Xanthan Gum), Sour Cream (Cultured Pasteurized Light Cream And Nonfat Milk, Potassium Sorbate [To Preserve Freshness], And Enzyme), Green Onion, Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt, Sulfites As Preservative), Salt, Lemon Juice (Filtered Water, Lemon Juice Concentrate, Sodium Bisulfite And Sodium Benzoate [Preservative], Lemon Oil), Black Pepper, Stablizer (Modified Corn Starch, Cellulose Gel, Cellulose Gum, Xanthan Gum), Potassium Sorbate & Sodium Benzoate (As Preservatives).