Chocolate Peanut Butter Ice Cream

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Brand Sola

UPC Code 851921006226

Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL

Serving Sizes 1/2 cup (70g)

cup

Calories 160

Total Fat 14g 18%

Saturated Fat 7g 35%

Cholesterol 25mg 8%

Sodium 70mg 3%

Total Carbohydrate 13g 5%

Dietary Fiber 0g 0%

Sugars 6g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Chocolate Peanut Butter Ice Cream are 27% in carbs, 66% in fat, and 6% in protein.

carbs: 27%

fat: 66%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Peanut Butter Ice Cream is 19%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Peanut Butter Ice Cream is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Erythritol, Tagatose, Whey Powder, Roasted Peanuts, Chocolate Liquor Processed With Alkali, Contains 2% Or Less Of The Following: Maltitol, Natural Flavors, Cocoa Powder, Nonfat Dry Milk, Salt, Mono- And Diglycerides, Guar Gum, Calcium Sulfate, Locust Bean Gum, Carrageenan, Peanut Oil, Coconut Oil, Monk Fruit Extract, Xanthan Gum, Stevia Leaf Extract.