Saltie Public Food Database

Loaded Potato Soup With Bacon

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UPC Code 021130148240
Data Source USDA

Nutrition Facts

Package Weight 32 oz/2 lbs/907 g
Serving Size 245g
g
Calories 370
Total Fat 26g 33%
Saturated Fat 12g 60%
Cholesterol 66mg 22%
Sodium 1050mg 46%
Total Carbohydrate 22g 8%
Dietary Fiber 1g 4%
Sugars 3g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 245 g of Loaded Potato Soup With Bacon are 25% in carbs, 65% in fat, and 10% in protein.

carbs: 25%
fat: 65%
protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Loaded Potato Soup With Bacon is 9%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Loaded Potato Soup With Bacon is estimated to be 77%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Light Cream, Potatoes, Sour Cream (Grade A Cultured Pasteurized Cream, Gelatin), Pasteurized Process Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Whey, Whey Protein Concentrate, Skim Milk, Sodium Citrate, Milkfat, Salt, Lactic Acid, Oleoresin Paprika [Color], Annatto Extract [Color]), Onion, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Salted Butter (Pasteurized Cream, Salt), Contains 2% Or Less Of: Modified Food Starch, Chicken Broth (Water, Chicken Broth), Chopped Garlic (Water, Garlic, Phosphoric Acid, Potassium Sorbate [To Preserve Freshness]), Green Onions, Parmesan Cheese Flavor (Parmesan Cheese [Pasteurized Milk Cultures, Salt, Enzymes], Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavorings), Chicken Fat, Chives, Cultured Dextrose, Sea Salt, Yeast Extract, Hickory Seasoning (Water, Natural Hickory Smoke Concentrate), Lactic Acid.

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