Rich & Creamy Scallop Chowder With Uncured Bacon, Scallop
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UPC Code
021130157334
Data Source
USDA
Package Weight
24 oz/680 g
Serving Sizes
1 cup (245g)
Calories
279
Total Fat
19g
24%
Saturated Fat
11g
55%
Cholesterol
66mg
22%
Sodium
899mg
39%
Total Carbohydrate
17g
6%
Dietary Fiber
1g
4%
Sugars
4g
Protein
9g
18%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Rich & Creamy Scallop Chowder With Uncured Bacon, Scallop are
25% in carbs, 62% in fat, and 13% in protein.
carbs:
25%
fat:
62%
protein:
13%
Carbs to Weight Ratio
The carbs to weight ratio of Rich & Creamy Scallop Chowder With Uncured Bacon, Scallop is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Rich & Creamy Scallop Chowder With Uncured Bacon, Scallop is estimated to be 82%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Clam Broth (Water, Clam Base [Cooked Clams (Clams, Water, Corn Starch), Salt, Clam Broth, Sugar, Potato Flour, Natural Flavor, Onion Powder, Codfish Powder], Clam Broth Concentrate), Light Cream, Potatoes, Scallops, Green Bell Peppers, Onions, Fruitwood Smoked Uncured Bacon With No Nitrites Or Nitrates Added Except For Naturally Occurring Nitrates In Sea Salt And Celery Powder (Pork, Water, Sea Salt, Turbinado Sugar, Natural Flavor, Maple Syrup), Contains 2% Or Less Of: Wheat Flour, Butter (Cream, Salt), Modified Corn Starch, Parsley, Seasoning Blend (Spices, Salt, Garlic, Onion, Citric Acid, Natural Flavor, Extractives Of Capsicum), Sea Salt, Organic Cultured Dextrose And Spice.
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