Saltie Public Food Database

Pizza Lover's Passion, Pepperoni, Italian Style Pork, Red Onion, Green Pepper, Mushroom

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UPC Code 686148000029
Data Source USDA

Nutrition Facts

Package Weight 25 oz/1.57 lbs
Serving Sizes 0.2 pizza (144g)
pizza
Calories 380
Total Fat 15g 19%
Saturated Fat 7g 35%
Cholesterol 30mg 10%
Sodium 890mg 39%
Total Carbohydrate 43.1g 16%
Dietary Fiber 2g 7%
Sugars 3g
Protein 16g 32%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.2 pizza of Pizza Lover's Passion, Pepperoni, Italian Style Pork, Red Onion, Green Pepper, Mushroom are 46% in carbs, 36% in fat, and 17% in protein.

carbs: 46%
fat: 36%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Pizza Lover's Passion, Pepperoni, Italian Style Pork, Red Onion, Green Pepper, Mushroom is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pizza Lover's Passion, Pepperoni, Italian Style Pork, Red Onion, Green Pepper, Mushroom is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust (White Flour, Water, Soybean Oil, Salt, Sugar, Yeast); Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes); Pizza Sauce (Vine-ripened Fresh Tomatoes, Canola Oil, Extra Virgin Olive Oil, Onion Powder, Garlic Powder, Finely Ground Cayenne, Salt, Oregano, Spices And Citric Acid); Pepperoni (Pork, Beef, Salt, Water, Dextrose, Natural Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Oleoresin Of Paprika, Dehydrated Garlic, Sodium Nitrate, Bha, Bht, Citric Acid); Cooked Italian Style Pork (Pork, Water, Spices, Salt, Sodium Phosphate, Sugar, Garlic Powder); Red Onions, Mushrooms, Green Peppers, And A Dash Of Flake Oregano.

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