Danish, Apple

🍎

Brand Oven Delights

UPC Code 894537000059

Data Source USDA

Nutrition Facts

Package Weight 4.0 oz/113 g

Serving Sizes 4 oz (113g)

Calories 380

Total Fat 17g 22%

Saturated Fat 7g 35%

Cholesterol 10mg 3%

Sodium 520mg 23%

Total Carbohydrate 51g 19%

Dietary Fiber 2g 7%

Sugars 20g

Protein 6g 12%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Danish, Apple are 54% in carbs, 40% in fat, and 6% in protein.

carbs: 54%

fat: 40%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Danish, Apple is 45%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Danish, Apple is estimated to be 35%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Apple Filling (Apple, Sugar, Corn Syrup, Pectin, Modified Food Starch, Citric Acid, Cinnamon, Nutmeg), Margarine (Palm Oil, Canola Oil, Coconut Oil, Water, Salt, Mono & Diglyceride, Citric Acid, Flavor, Vitamin A), Water, Sugar, High Fructose Corn Syrup, Yeast, Egg, Non Fat Milk Powder, Sweet Whey, Salt, Monoglyceride, Guar Gum, Sodium Stearoyl Lactylate (Dough Conditioner), Artificial Yellow Color, Calcium Propionate (To Preserve Freshness), Natural & Artificial Flavor, Enzyme.