100% Natural Sweet Pepper Ravioli, Sweet Pepper
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UPC Code
742753366117
Data Source
USDA
Package Weight
30 oz/850 g
Serving Sizes
1 cup (100g)
Calories
230
Total Fat
7g
9%
Saturated Fat
3g
15%
Cholesterol
40mg
13%
Sodium
410mg
18%
Total Carbohydrate
31g
11%
Dietary Fiber
2g
7%
Sugars
3g
Protein
10g
20%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of 100% Natural Sweet Pepper Ravioli, Sweet Pepper are
55% in carbs, 28% in fat, and 18% in protein.
carbs:
55%
fat:
28%
protein:
18%
Carbs to Weight Ratio
The carbs to weight ratio of 100% Natural Sweet Pepper Ravioli, Sweet Pepper is 31%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of 100% Natural Sweet Pepper Ravioli, Sweet Pepper is estimated to be 52%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Filling Ingredients: Red Bell Peppers, Ricotta Cheese (Milk, Cream, Dairy Solids, Vinegar, Salt), Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Tomatoes (Vine-ripened Tomatoes, Heavy Tomato Puree, Salt And Ascorbic Acid), Panko (Wheat Flour, Organic Cane Syrup, Sea Salt, Yeast), Sauteed Onion (Onion, Soybean Oil), Romano Cheese (Sheep's Milk, Cheese Culture, Salt, Enzymes), Garlic Extra Virgin Olive Oil, Salt, Spices. Dough Ingredients: Extra Fancy Durum Flour, Semolina Flour, Egg, Water, Tomato Powder.
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