Salted Caramel Flavored Molten Lava Cake
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UPC Code
041415340916
Data Source
USDA
Package Weight
7.4 oz/210 g
Serving Sizes
0.333 cake (70g)
Calories
210
Total Fat
9g
12%
Saturated Fat
3g
15%
Cholesterol
25mg
8%
Sodium
310mg
13%
Total Carbohydrate
33g
12%
Dietary Fiber
0g
0%
Sugars
21g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.333 cake of Salted Caramel Flavored Molten Lava Cake are
59% in carbs, 36% in fat, and 5% in protein.
carbs:
59%
fat:
36%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Salted Caramel Flavored Molten Lava Cake is 47%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Salted Caramel Flavored Molten Lava Cake is estimated to be 36%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cocoa Powder, Eggs, Soybean Oil, Milk, Corn Syrup, Nonfat Milk, Palm Oil, Modified Food Starch, Water, Baking Soda, Butter, Salt, Soy Lecithin, Sodium Acid Pyrophosphate, Cornstarch, Mono- And Diglycerides, Leavening (Baking Soda, Sodium Acid Pyrophosphate), Natural Flavor, Pectin, Vanilla Extract, Monocalcium Phosphate, Propylene Glycol, Dextrose, Whey, Phosphate, Mono And Diglycerides, Vital Wheat Gluten, Calcium Carbonate, Silicon Dioxide, Canola Oil, Beta-carotene (Color), Ethanol, Maltodextrin, Vitamin A Palmitate, Medium-chain Triglycerides, Lactic Acid.
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