Saltie Public Food Database

Raspberry Blush Sherbet

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Brand Publix
UPC Code 041415341432
Data Source USDA

Nutrition Facts

Package Weight HALF GAL/1.89 L
Serving Size 117g
g
Calories 121
Total Fat 1.5g 2%
Saturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 30mg 1%
Total Carbohydrate 26g 9%
Dietary Fiber 0g 0%
Sugars 19g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 117 g of Raspberry Blush Sherbet are 86% in carbs, 11% in fat, and 3% in protein.

carbs: 86%
fat: 11%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Raspberry Blush Sherbet is 22%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Raspberry Blush Sherbet is estimated to be 76%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Corn Syrup, Sugar, High Fructose Corn Syrup, Milkfat And Nonfat Milk, Raspberry Base (Concentrated Raspberry Juice, Water, Raspberry Puree, High Fructose Corn Syrup, Natural And Artificial Flavors, Red 40, Malic Acid, Sodium Benzoate & Potassium Sorbate [Preservatives], Blue 1), Whey, Locust Bean Gum, Mono & Diglycerides, Guar Gum, Pectin, Cellulose Gum, Carrageenan, Citric Acid.

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