Snickerdoodle

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Brand Buff Bake

UPC Code 857697005968

Data Source USDA

Nutrition Facts

Package Weight 2.8 oz/80 g

Serving Sizes 1.4 oz (40g)

Calories 170

Total Fat 8g 10%

Saturated Fat 2.5g 13%

Cholesterol 25mg 8%

Sodium 115mg 5%

Total Carbohydrate 18g 7%

Dietary Fiber 2g 7%

Sugars 12g

Protein 8g 16%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.4 oz of Snickerdoodle are 41% in carbs, 41% in fat, and 18% in protein.

carbs: 41%

fat: 41%

protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Snickerdoodle is 45%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Snickerdoodle is estimated to be 15%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Whey Protein Concentrate, Almond Butter, Tapioca Syrup, Organic Cane Sugar, Coconut Palm Sugar, Whole Eggs, Natural Flavors, Vegetable Glycerin, Virgin Coconut Oil, Coconut Flour, Whole Grain Oat Flour, Honey, Organic Powdered Cane Sugar (Organic Cane Sugar And Organic Tapioca Starch), Cinnamon, Salt, Lecithin (Sunflower And Soybean), Baking Soda, Egg Whites, Cream Of Tartar.