Saltie Public Food Database

Stone Ground Whole Wheat Fig Bar, Mango

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UPC Code 047495119015
Data Source USDA

Nutrition Facts

Package Weight 24 oz/680.4 g
Serving Sizes 1 oz (28g)
oz
Calories 90
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 35mg 2%
Total Carbohydrate 17g 6%
Dietary Fiber 2g 7%
Sugars 9g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Stone Ground Whole Wheat Fig Bar, Mango are 69% in carbs, 23% in fat, and 8% in protein.

carbs: 69%
fat: 23%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Stone Ground Whole Wheat Fig Bar, Mango is 61%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Stone Ground Whole Wheat Fig Bar, Mango is estimated to be 23%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Stone Ground Whole Wheat Flour, Fig Paste, Cane Sugar Syrup, Brown Rice Syrup, Canola Oil, Mango Paste (Naturally Milled Sugar, Organic Dried Cane Syrup, Rice Starch, Mango Puree, Apple Powder, Glycerin, Citric Acid, Natural Flavor, Pectin, Locust Bean Gum, Turmeric And Annatto Extract For Color), Rolled Oats, Caramel Color (Ammonia-free), Oat Fiber, Citrus Fiber, Baking Soda, Citric Acid, Natural Flavor, Sea Salt.

Also by Nature's Bakery

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