Southern Potato Salad
🥔
UPC Code
021130067213
Data Source
USDA
Package Weight
48 oz/3 lbs/1.36 kg
Serving Sizes
0.5 cup (135g)
Calories
250
Total Fat
15g
19%
Saturated Fat
2.5g
13%
Cholesterol
9mg
3%
Sodium
549mg
24%
Total Carbohydrate
24g
9%
Dietary Fiber
3g
11%
Sugars
4g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Southern Potato Salad are
40% in carbs, 56% in fat, and 3% in protein.
carbs:
40%
fat:
56%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Southern Potato Salad is 18%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Southern Potato Salad is estimated to be 70%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Russet Potatoes, Mayonnaise (Soybean Oil, Water, Egg Yolks, Vinegar, Salt), Water, Sugar, Red Bell Pepper, Onion, Dill Pickle Cubes (Cucumbers, Distilled Vinegar, Salt, Contains Less Than 2% Of: Xanthan Gum, Sodium Benzoate [Preservative], Alum, Calcium Chloride, Natural Flavoring, Turmeric, Polysorbate 80), Salt, Modified Corn Starch, Citric Acid, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Xanthan Gum, Oleoresin Turmeric, Oleoresin Paprika.
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