Saltie Public Food Database

Lemon Basil - Vietnamese Simmer Sauce

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UPC Code 854775002130
Data Source USDA

Nutrition Facts

Package Weight 12 oz/342 g
Serving Size 50g
g
Calories 25
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 180mg 8%
Total Carbohydrate 4g 1%
Dietary Fiber 1g 4%
Sugars 1g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 50 g of Lemon Basil - Vietnamese Simmer Sauce are 65% in carbs, 18% in fat, and 16% in protein.

carbs: 65%
fat: 18%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Lemon Basil - Vietnamese Simmer Sauce is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Lemon Basil - Vietnamese Simmer Sauce is estimated to be 89%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Rice Vinegar, Garlic, Lemon Basil, Lime Juice, Brown Rice, Cassava, Organic Kaffir Lime, Rice Bran Oil, Coconut Palm Sugar, Salt, Turmeric, Organic, Lemongrass.

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