Culinary Cuts Prime Beef Ribeye Steak

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Brand Private Selection

UPC Code 011110019707

Data Source USDA

Nutrition Facts

Package Weight 10 oz/283 g

Serving Sizes 4 oz (112g)

Calories 380

Total Fat 33g 42%

Saturated Fat 14g 70%

Cholesterol 80mg 27%

Sodium 61mg 3%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Sugars 0g

Protein 19g 38%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Culinary Cuts Prime Beef Ribeye Steak are 0% in carbs, 80% in fat, and 20% in protein.

carbs: 0%

fat: 80%

protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Culinary Cuts Prime Beef Ribeye Steak is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Culinary Cuts Prime Beef Ribeye Steak is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.