Saltie Public Food Database

Basil Aioli

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UPC Code 011110868589
Data Source USDA

Nutrition Facts

Package Weight 11.5 oz/326 g
Serving Sizes 1 tbsp (15g)
tbsp
Calories 50
Total Fat 5g 6%
Saturated Fat 0g 0%
Cholesterol 10mg 3%
Sodium 120mg 5%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Basil Aioli are 15% in carbs, 85% in fat, and 0% in protein.

carbs: 15%
fat: 85%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Basil Aioli is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Basil Aioli is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Canola Oil, Distilled Vinegar, Sugar, Egg Yolks, Modified Corn Starch, Garlic, Salt, Spices, Dehydrated Onion, Phosphoric Acid, Potassium Sorbate And Sodium Benzoate As Preservatives, Basil, Xanthan Gum, Basil Extract, Calcium Disodium Edta To Preserve Freshness.

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