Irish Cream Brownie Ice Cream

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Brand Haagen-dazs

UPC Code 074570208647

Data Source USDA

Nutrition Facts

Package Weight 14 FL OZ/414 mL

Serving Sizes 2/3 cup (132g)

cup

Calories 360

Total Fat 21g 27%

Saturated Fat 11g 55%

Cholesterol 81mg 27%

Sodium 140mg 6%

Total Carbohydrate 37g 13%

Dietary Fiber 1.1g 4%

Sugars 31g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Irish Cream Brownie Ice Cream are 41% in carbs, 53% in fat, and 6% in protein.

carbs: 41%

fat: 53%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Irish Cream Brownie Ice Cream is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Irish Cream Brownie Ice Cream is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream, Skim Milk, Sugar, Corn Syrup, Powdered Sugar (Sugar, Corn Starch), Egg Yolks, Sunflower Oil, Cocoa, Wheat Flour, Cocoa Processed With Alkali, Soybean Oil, Coffee, Corn Starch, Eggs, Salt, Natural Flavors, Whiskey, Sunflower Lecithin, Baking Soda.