Saltie Public Food Database

Cookies & Cream Scandal-less Light Ice Cream

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Brand Open Nature
UPC Code 079893093505
Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL
Serving Sizes 2/3 cup (87g)
cup
Calories 110
Total Fat 2.5g 3%
Saturated Fat 1.5g 8%
Cholesterol 25mg 8%
Sodium 100mg 4%
Total Carbohydrate 20g 7%
Dietary Fiber 0g 0%
Sugars 10g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Cookies & Cream Scandal-less Light Ice Cream are 63% in carbs, 18% in fat, and 19% in protein.

carbs: 63%
fat: 18%
protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Cookies & Cream Scandal-less Light Ice Cream is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cookies & Cream Scandal-less Light Ice Cream is estimated to be 67%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Nonfat Milk, Organic Cookie Pieces (Cane Sugar, Wheat Flour, Palm Oil, Cocoa Processed With Alkali, Canola Oil, Salt, Sodium Bicarbonate, Soy Lecithin, Natural Flavor), Erythritol, Cream, Chicory Root Extract, Milk Protein Isolate, Cane Sugar, Organic Sugared Egg Yolks (Egg Yolks, Sugar), Locust Bean Gum, Guar Gum, Stevia, Natural Flavor.

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