Saltie Public Food Database

Toffee, Almond Butter

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UPC Code 081331004257
Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g
Serving Sizes 2.5 pieces (40g)
pieces
Calories 210
Total Fat 14g 18%
Saturated Fat 7g 35%
Cholesterol 15mg 5%
Sodium 60mg 3%
Total Carbohydrate 22g 8%
Dietary Fiber 1g 4%
Sugars 20g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2.5 pieces of Toffee, Almond Butter are 40% in carbs, 58% in fat, and 2% in protein.

carbs: 40%
fat: 58%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Toffee, Almond Butter is 55%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Toffee, Almond Butter is estimated to be 8%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

All Natural Milk Chocolate (Sugar, Milk, Fair Trade Certified Cocoa Butter, Fair Trade Certified Chocolate Liquor, Soy Lecithin - An Emulsifier, Vanilla), Fair Trade Certified Cane Sugar, Grade Aa Butter, Freshly Roasted Almonds, Corn Syrup, Salt.

Also by Chocolate Chocolate Chocolate

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