Saltie Public Food Database

Pumpkin Pie Caramels

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UPC Code 081331002116
Data Source USDA

Nutrition Facts

Package Weight 4 oz
Serving Sizes 2.5 pieces (40g)
pieces
Calories 160
Total Fat 8g 10%
Saturated Fat 4.5g 22%
Cholesterol 5mg 2%
Sodium 85mg 4%
Total Carbohydrate 18g 7%
Dietary Fiber 0g 0%
Sugars 23g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2.5 pieces of Pumpkin Pie Caramels are 47% in carbs, 47% in fat, and 5% in protein.

carbs: 47%
fat: 47%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Pumpkin Pie Caramels is 45%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pumpkin Pie Caramels is estimated to be 30%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk Chocolate (Sugar, Milk, Fair Trade Certified Cocoa Butter, Fair Trade Certified Chocolate Liquor, Soy Lecithin - An Emulsifier, Vanilla) Corn Syrup, Fair Trade Certified Cane Sugar, Fair Trade Certified Invert Sugar, Sweetened Condensed Milk, Fresh Whipping Cream, Fresh Whole Milk, Grade Aa Butter, Salt, Natural Pumpkin Pie Flavor, Pumpkin Pie Spices (Cinnamon, All Spice, Nutmeg, Mace), Pumpkin, Natural Color From Fruits And Vegetables.

Also by Chocolate Chocolate Chocolate

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