Saltie Public Food Database

Mango & Passion Fruit Cheesecake

🥭
Brand Marie Morin
UPC Code 882990151807
Data Source USDA

Nutrition Facts

Package Weight 3.5 oz/100 g
Serving Size 100g
g
Calories 220
Total Fat 10g 13%
Saturated Fat 6g 30%
Cholesterol 65mg 22%
Sodium 200mg 9%
Total Carbohydrate 28g 10%
Dietary Fiber 1g 4%
Sugars 17g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 100 g of Mango & Passion Fruit Cheesecake are 51% in carbs, 41% in fat, and 7% in protein.

carbs: 51%
fat: 41%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Mango & Passion Fruit Cheesecake is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mango & Passion Fruit Cheesecake is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream Cheese Product (Milk, Cream, Salt, Bacterial Culture, Enzymes), Mango Passion Fruit Coulis (Mango, Passion Fruit, Sugar, Invert Sugar), Graham Crumbs [Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Bran, Brown Sugar, Sugar, Fancy Molasses, Invert Sugar, Leavening (Ammonium Bicarbonate, Sodium Bicarbonate, Monocalcium Phosphate, Sodium Acid Pyrophosphate), Salt, Vegetable Oil (Canola &/or Sunflower)], Liquid Eggs, Sugar, Butter (Cream, Salt), Natural Vanilla Flavor.

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