Saltie Public Food Database

Carrot & Pumpkin Whole-grain Vegetable Bagels

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Brand Daily Kneads
UPC Code 850013018093
Data Source USDA

Nutrition Facts

Package Weight 14 OZ/396.9 g
Serving Size 79g
g
Calories 200
Total Fat 2g 3%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 300mg 13%
Total Carbohydrate 39g 14%
Dietary Fiber 4g 14%
Sugars 5g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 79 g of Carrot & Pumpkin Whole-grain Vegetable Bagels are 77% in carbs, 9% in fat, and 14% in protein.

carbs: 77%
fat: 9%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Carrot & Pumpkin Whole-grain Vegetable Bagels is 49%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Carrot & Pumpkin Whole-grain Vegetable Bagels is estimated to be 39%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Whole Wheat Flour, Unbleached Flour [Wheat Flour, Malted Barley Flour, Niacin (Vitamin B3), Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Vegetables (Carrot, Pumpkin), Wheat Gluten, Cane Sugar, Soy Oil, Salt, Yeast, Cultured Wheat Flour, Wheat Flour, Enzymes, Ascorbic Acid.

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