Jumbo Peach Fritters
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UPC Code
076265003858
Data Source
USDA
Package Weight
12 oz/340 g
Serving Sizes
4 oz (113g)
Calories
400
Total Fat
19g
24%
Saturated Fat
9g
45%
Cholesterol
0mg
0%
Sodium
350mg
15%
Total Carbohydrate
52g
19%
Dietary Fiber
1g
4%
Sugars
22g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Jumbo Peach Fritters are
52% in carbs, 42% in fat, and 6% in protein.
carbs:
52%
fat:
42%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Jumbo Peach Fritters is 46%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Jumbo Peach Fritters is estimated to be 32%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Sugar, Contains 2% Or Less Of: Peaches, High Fructose Corn Syrup, Modified Food Starch, Citric Acid, Xanthan Gum, Artificial Flavor, Sodium Benzoate And Potassium Sorbate (Preservatives), Fd&c Yellow #6, Fd&c Yellow #5, Cornstarch, Palm Oil With Citric Acid Added As A Preservative, Dough Conditioner (Soy Flour, Whey, Salt, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Lecithin, Sodium Stearoyl Lactylate, Guar Gum, Calcium Propionate, Soy Oil, Ascorbic Acid, Extracts Of Annatto And Turmeric, L-cysteine, Enzymes), Yeast, Corn Syrup, Corn Cereal, Modified Food Starch, Partially Hydrogentated Vegetable Oil (Cottonseed And Soybean), Natural And Artificial Flavor, Turmeric, Red #40, Mono-and Diglycerides From Vegetable Oils With Tbhq And Citric Acid Added To Help Protect Flavor, Calcium Carbonate, Agar, Dextrose, Vegetable Monoglycerides, Sodium Monosterate, Propylene Glycol, Ethyl Alcohol, Gum, Syloid (Anti-caking Agent), Titanium Dioxide, Cinnamon, Egg.
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