Saltie Public Food Database

Snap Back Ginger Detox Cookie

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UPC Code 853245002281
Data Source USDA

Nutrition Facts

Package Weight 1.5 oz/43 g
Serving Sizes 1 cookie (43g)
cookie
Calories 170
Total Fat 5g 6%
Saturated Fat 3g 15%
Cholesterol 20mg 7%
Sodium 105mg 5%
Total Carbohydrate 28g 10%
Dietary Fiber 0g 0%
Sugars 12g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cookie of Snap Back Ginger Detox Cookie are 68% in carbs, 27% in fat, and 5% in protein.

carbs: 68%
fat: 27%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Snap Back Ginger Detox Cookie is 65%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Snap Back Ginger Detox Cookie is estimated to be 19%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Unbleached Flour (Hard Red Winter Wheat, Absorbic Acid, Enrichments), Brown Rice Syrup, Evaporated Cane Sugar, Unsalted Butter (Cream), Unbleached Pastry Flour (Soft Wheat - Unenriched), Molasses (Clean), Fresh Whole Egg, Baking Soda, Ground Ginger, Sea Salt, Ground Cinnamon, Ground Cloves, Ground Nutmeg, Cayenne Pepper (40,000hu)

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