Saltie Public Food Database

White Melting Wafers

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Brand Ghirardelli
UPC Code 747599624599
Data Source USDA

Nutrition Facts

Package Weight 10 oz/283.8 g
Serving Sizes 13 wafers (41g)
wafers
Calories 230
Total Fat 14g 18%
Saturated Fat 13g 65%
Cholesterol 5mg 2%
Sodium 35mg 2%
Total Carbohydrate 24g 9%
Dietary Fiber 0g 0%
Sugars 24g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 13 wafers of White Melting Wafers are 42% in carbs, 55% in fat, and 3% in protein.

carbs: 42%
fat: 55%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of White Melting Wafers is 59%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of White Melting Wafers is estimated to be 2%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Hydrogenated Palm Kernel And Palm Oils, Nonfat Milk Powder, Whole Milk Powder, Glyceryl Lacto Esters, Soy Lecithin-an Emulsifier, Salt, Artificial Flavor.

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