Peanut Butter Chocolate Chunk Gourmet Ice Cream

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Brand Lopez Island Creamery

UPC Code 639522000337

Data Source USDA

Nutrition Facts

Package Weight 1 pint/473 ml

Serving Size 86g

Calories 250

Total Fat 18g 23%

Saturated Fat 10g 50%

Cholesterol 60mg 20%

Sodium 155mg 7%

Total Carbohydrate 18g 7%

Dietary Fiber 1g 4%

Sugars 17g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 86 g of Peanut Butter Chocolate Chunk Gourmet Ice Cream are 29% in carbs, 65% in fat, and 6% in protein.

carbs: 29%

fat: 65%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Peanut Butter Chocolate Chunk Gourmet Ice Cream is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Peanut Butter Chocolate Chunk Gourmet Ice Cream is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream Milk Pure Cane Sugar, Peanut Butter (Peanuts, Contains 1% Or Less Of Salt), Semi Sweet Chocolate (Sugar, Unsweetened Cocoa Milkfat, Cocoa Butter, Unsweetened Cocoa Processed With Alkall, Soy Lecithin [An Emulsifier]), Nonfat Milk, Egg Yolks, Sea Salt, Less Than 0.2% Of: (Locust Bean Gum, Guar Gum).