Creamy Mango Ice Cream
🥭
UPC Code
074570462032
Data Source
USDA
Package Weight
14 fl oz/414 mL
Serving Sizes
0.5 cup (138g)
Calories
330
Total Fat
17g
22%
Saturated Fat
11g
55%
Cholesterol
75mg
25%
Sodium
65mg
3%
Total Carbohydrate
40g
15%
Dietary Fiber
1g
4%
Sugars
36g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Creamy Mango Ice Cream are
49% in carbs, 47% in fat, and 5% in protein.
carbs:
49%
fat:
47%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Creamy Mango Ice Cream is 29%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Creamy Mango Ice Cream is estimated to be 56%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream, Skim Milk, Sugar, Mango Puree, Mango, Corn Syrup, Egg Yolks, Pectin, Orange Juice Concentrate, Natural Flavor, Lemon Juice Concentrate.
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