Saltie Public Food Database

Roasted Garlic Smoked Turkey Sausage

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Brand Johnsonville
UPC Code 077782677652
Data Source USDA

Nutrition Facts

Package Weight 12 oz
Serving Sizes 2 oz (56g)
oz
Calories 100
Total Fat 6g 8%
Saturated Fat 2g 10%
Cholesterol 35mg 12%
Sodium 622mg 27%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 10g 20%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Roasted Garlic Smoked Turkey Sausage are 8% in carbs, 53% in fat, and 39% in protein.

carbs: 8%
fat: 53%
protein: 39%

Carbs to Weight Ratio

The carbs to weight ratio of Roasted Garlic Smoked Turkey Sausage is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Roasted Garlic Smoked Turkey Sausage is estimated to be 68%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Turkey, Water, Salt, And Less Than 2% Of The Following: Corn Syrup, Modified Food Starch, Dehydrated Roasted Garlic, Dextrose, Sugar, Natural Flavor, Potassium Lactate, Sodium Phosphate, Spices, Onion Powder, Sodium Erythorbate, Sodium Diacetate, Dehydrated Parsley, Coconut Oil, Sodium Nitrite, Collagen Casing.

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