Roasted Artichoke & Spinach In Sweet Red Pepper Pasta (Vegan)
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UPC Code
829374118308
Data Source
USDA
Package Weight
12 oz/341 g
Serving Sizes
4 oz (113g)
Calories
240
Total Fat
3g
4%
Saturated Fat
0.4g
2%
Cholesterol
0mg
0%
Sodium
483mg
21%
Total Carbohydrate
45g
16%
Dietary Fiber
4g
14%
Sugars
0g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Roasted Artichoke & Spinach In Sweet Red Pepper Pasta (Vegan) are
75% in carbs, 11% in fat, and 13% in protein.
carbs:
75%
fat:
11%
protein:
13%
Carbs to Weight Ratio
The carbs to weight ratio of Roasted Artichoke & Spinach In Sweet Red Pepper Pasta (Vegan) is 40%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Roasted Artichoke & Spinach In Sweet Red Pepper Pasta (Vegan) is estimated to be 50%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pasta - Durum (Durum Wheat Flour, Niacin, Terrous Sulfate, Thiamin, Mononitrate, Riboflavin, Folic Acid), Semolina (Milled Wheat, Niacin, Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Red Bell Pepper, Water. Filling - Artichoke Hearts, Spinach, Bread Crumbs (Unbleached Wheat Flour, Evaporated Cane Juice, Yeast, Sea Salt), Olive Oil, Salt, Thyme, Black Pepper, Chili Flakes.
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