Saltie Public Food Database

Pepperoni French Bread Pizzas

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Brand Stouffer's
UPC Code 013800151711
Data Source USDA

Nutrition Facts

Package Weight 51 1/8 oz/1.44 kg
Serving Sizes 1 piece (159g)
piece
Calories 420
Total Fat 19.1g 24%
Saturated Fat 7g 35%
Cholesterol 30mg 10%
Sodium 851mg 37%
Total Carbohydrate 47.1g 17%
Dietary Fiber 3g 11%
Sugars 4g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 piece of Pepperoni French Bread Pizzas are 45% in carbs, 41% in fat, and 13% in protein.

carbs: 45%
fat: 41%
protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Pepperoni French Bread Pizzas is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pepperoni French Bread Pizzas is estimated to be 50%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

French Bread (Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Contains 2% Or Less Of: High Fructose Corn Syrup, Soybean Oil, Salt, Grain Vinegar, Calcium Propionate [Preservative], Sugar, Monocalcium Phosphate, Soy Lecithin, Calcium Sulfate, Acetic Acid, Malic Acid, Malted Barley Flour, Soy Flour), Tomato Puree (Water, Tomato Paste), Pizza Cheese (Mozzarella Cheese [Cultured Milk, Salt, Enzymes], Modified Corn Starch, Sodium Citrate, Flavors, Annatto), Pepperoni Made With Pork, Chicken And Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Natural Smoke Flavor, Bha, Bht, Citric Acid), Water, Margarine (Liquid And Partially Hydrogenated Soybean Oil, Water, Salt, Hydrogenated Soybean Oil, Vegetable Mono & Diglycerides, Natural Flavor [Milk], Soy Lecithin, Beta Carotene [Color], Vitamin A Palmitate Added), 2% Or Less Of Soybean Oil, Sugar, Modified Cornstarch, Garlic Puree, Spices, Salt, Dehydrated Onions, Potassium Chloride, Dehydrated Garlic, Paprika, Smoke Flavoring.

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