Saltie Public Food Database

Pinwheel Snacker Snacks

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UPC Code 826766951314
Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g
Serving Sizes 1 container (170g)
container
Calories 309
Total Fat 21.1g 27%
Saturated Fat 9g 45%
Cholesterol 41mg 14%
Sodium 389mg 17%
Total Carbohydrate 24g 9%
Dietary Fiber 4.1g 15%
Sugars 9g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 container of Pinwheel Snacker Snacks are 30% in carbs, 60% in fat, and 10% in protein.

carbs: 30%
fat: 60%
protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Pinwheel Snacker Snacks is 14%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pinwheel Snacker Snacks is estimated to be 69%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Apples (Apples, Calcium Ascorbate [A Blend Of Calcium And Vitamins To Maintain Color]), Southwest Pinwheel (White Flour Tortilla [Enriched Flour (Wheat Flour, Niacin [Vitamin B3], Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid [Vitamin B9], Malted Barley Flour), Water, Sunflower Oil, Contains 2% Or Less Of The Following: Cultured Wheat Flour Added With Vinegar, Soy Lecithin, Salt, Guar Gum, Yeast, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Citric Acid], Pico De Gallo [Tomatoes, Yellow Onion, Jalapeno Pepper, Cilantro], Vegetarian Refried Beans [Cooked Beans, Water, Less Than 2% Of: Canola Oil, Salt, Distilled Vinegar, Chile Pepper, Cilantro], Vegetarian Refried Beans [Cooked Beans, Water, Less Than 2% Of: Canola Oil, Salt, Distilled Vinegar, Chile Pepper, Onion Powder, Spices, Garlic Powder, Natural Flavor], Cream Cheese [Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (Carob Bean And/or Xanthan And/or Guar Gums)], Cheddar Cheese [Cultured Milk, Salt, Enzymes, Annatto (Color), Potato Starch And Cellulose Powder (Added To Prevent Caking), Natamycin (Natural Mold Inhibitor)], Cilantro, Taco Seasoning [Chili Pepper And Other Spices, Wheat Flour, Salt, Dextrose, Maltodextrin, Onion Powder, Garlic Powder, Disodium Inosinate, Extractive Of Paprika (As Color), Spice Extractives, Onion Extractives And Less Than 2% Silicon Dioxide To Prevent Caking]), Celery, Pimento Dip (Cream Cheese [Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (Carob Bean And/or Xanthan And/or Guar Gums)], Sharp Cheddar Cheese [Cultured Milk, Salt, Enzymes, Annatto (Color), Potato Starch And Cellulose Powder (Added To Prevent Caking), Natamycin (Natural Mold Inhibitor)], Roasted Red Pepper [Red Sweet Pepper, Water, Sea Salt And Citric Acid], Mayonnaise [Soybean Oil, Water, Whole Eggs And Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice, Calcium Disodium Edta (Used To Protect Quality), Natural Flavors], Worcestershire Sauce [Water, High Fructose Corn Syrup, Molasses, Salt, Acetic Acid, Caramel Color, Hydrolyzed Soy Protein, Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Natural Flavor, Guar Gum, And Benzoate Of Soda], Crushed Red Pepper).

Also by Renaissance Food Group, Llc

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