Saltie Public Food Database

Blackened Skin On & Boneless Atlantic Salmon Fillets

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Brand Young's
UPC Code 826504500149
Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g
Serving Size 112g
g
Calories 170
Total Fat 10g 13%
Saturated Fat 2g 10%
Cholesterol 35mg 12%
Sodium 491mg 21%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 19g 38%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 112 g of Blackened Skin On & Boneless Atlantic Salmon Fillets are 0% in carbs, 54% in fat, and 46% in protein.

carbs: 0%
fat: 54%
protein: 46%

Carbs to Weight Ratio

The carbs to weight ratio of Blackened Skin On & Boneless Atlantic Salmon Fillets is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Blackened Skin On & Boneless Atlantic Salmon Fillets is estimated to be 74%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Atlantic Salmon (Color Added), Spices (Including Paprika), Granulated Garlic, Salt, Granulated Onion, Vinegar Powder (Maltodextrin, White Distilled Vinegar), Natural Lemon Flavor (Sucrose).

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