Pepperoni Medium Tuscano Crisp Crust Pizza
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UPC Code
075450238914
Data Source
USDA
Package Weight
20.7 oz/588 g
Serving Sizes
0.25 pizza (147g)
Calories
340
Total Fat
17.9g
23%
Saturated Fat
9g
45%
Cholesterol
46mg
15%
Sodium
770mg
33%
Total Carbohydrate
29g
11%
Dietary Fiber
2.9g
11%
Sugars
1g
Protein
17.9g
36%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 pizza of Pepperoni Medium Tuscano Crisp Crust Pizza are
33% in carbs, 46% in fat, and 21% in protein.
carbs:
33%
fat:
46%
protein:
21%
Carbs to Weight Ratio
The carbs to weight ratio of Pepperoni Medium Tuscano Crisp Crust Pizza is 20%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pepperoni Medium Tuscano Crisp Crust Pizza is estimated to be 56%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pizza Crust (Wheat Flour, Water, Soybean Oil, Yeast, Salt, Sugar, Calcium Propionate, L-cysteine), Low-moisture Part-skim And Low-moisture Whole Milk Mozzarella Cheese Blend (Pasteurized Part-skim Milk, Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose [To Prevent Caking]), Pizza Sauce (Crushed Tomatoes [Water, Crushed Tomatoes], Tomato Paste, Salt, Sunflower Oil, Extra Virgin Olive Oil, Citric Acid, Spices, Granulated Garlic, Sodium Benzoate And Potassium Sorbate Added As Preservatives), Pepperoni (Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid).
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